by Manjit Handa, PhD Ingredients 4 tablespoons organic tomato paste; 1 tablespoon olive oil; 2-3 cloves garlic, minced; 4 cups water; 2 cups grated cauliflower; Salt and Pepper to taste; 1 teaspoon curry powder, optional; Cilantro or parsley for garnishing Method In a saucepan heat the olive oil and add garlic. When it turns goldenRead more